Newlywed Pizza Meatloaf

2 eggs, lightly beaten
1 can (8 oz. ) pizza sauce, divided
1 c. of crushed crackers (I like Ritz or Saltines)
1/2 c. grated parmesan
1/2 c. mozzarella cheese, divided
1/2 c. chopped onion
1/4 c. green pepper
1 t. seasoned salt
1 t. oregano
1/4 t. pepper
2 # ground beef

Combine eggs, 3/4 c. pizza sauce, cracker crumbs, parmesan, 1/4 c. of mozzarella, onion, green pepper, salt, oregano, and pepper. Add beef and mix well. Pat into greased 8 in. square baking dish. Bake at 350* for 50 minutes. Drain juices very carefully. Spread remaining pizza sauce over loaf, and bake 10 more minutes. Sprinkle with remaining mozzarella cheese and bake 3-4 more minutes. Serve with add'l pizza sauce if desired.-------------------------Cori

(This was the only thing I knew how to cook our first 6 months of married life. I think I found it orginally in a Taste of Home magazine. Very easy.)